Rating: 5 stars
1 Ratings
  • 5 star values: 1
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0

Wonton wrappers and Boursin® are all that you need for a quick appetizer. I've used garlic and fine herbs, my favorite, but feel free to choose your favorite.

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Recipe Summary

prep:
10 mins
cook:
8 mins
total:
18 mins
Servings:
18
Yield:
18 stuffed wontons
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Ingredients

18
Original recipe yields 18 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat the air fryer to 325 degrees F (160 degrees C).

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  • Separate the wonton wrappers and place on a clean work surface. Place 1 teaspoon of garlic and herb cheese in the center of each wonton. Use a pastry brush or your finger to wet the edges of each wonton and fold in half, pressing lightly to ensure a proper seal. Moisten the tips of the wrapper and press together. Set on a clean plate and generously spray with cooking spray.

  • Spray the inner basket with cooking spray and place 1/2 of the stuffed wontons into the basket.

  • Air fry until lightly browned, for 4 minutes. Repeat with remaining wontons. Allow to cool slightly before eating.

Nutrition Facts

43 calories; protein 1.1g; carbohydrates 4.8g; fat 2.3g; cholesterol 6.6mg; sodium 75.8mg. Full Nutrition
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Reviews (1)

1 Ratings
  • 5 star values: 1
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Rating: 5 stars
06/02/2020
So easy and delicious! I didn't have an air fryer to I baked them at 400 degrees in my convection oven. Read More