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Skinny Creamy Strawberry Pops

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"A creamy low-calorie strawberry pop with an ingredient you would never guess is used."
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4 h 10 m servings 73
Original recipe yields 4 servings (4 ice pops)


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  1. Combine strawberries, cottage cheese, Neufchatel cheese, stevia, and vanilla in the bowl of a food processor; process until smooth.
  2. Pour into 4 ice pop molds and freeze until solid, at least 4 hours or overnight.


  • Cook's Note:
  • Adjust the stevia according based on the sweetness of your strawberries.

Nutrition Facts

Per Serving: 73 calories; 3.5 5 5.7 11 181 Full nutrition

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