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This versatile punch incorporates all your favorite fall flavors, and is always a seasonal success. With sweet apple cider, effervescent ginger beer, and bubbly Prosecco, you'll be asking for seconds of more than just stuffing.

Recipe Summary

15 mins
15 mins
1 punch bowl


Original recipe yields 12 servings
The ingredient list now reflects the servings specified
Ingredient Checklist


Instructions Checklist
  • Add all ingredients to a large punch bowl.

  • Give the punch a stir and serve with cinnamon sugar-rimmed glasses. Let your guests add their own ice, so the punch doesn't become watered down.

Make Cranberry & Orange Infused Tito's Handmade Vodka if you have the time:

You will need 750 ml Tito's Handmade Vodka, 1 cup frozen cranberries, and 2 whole orange peels. Be careful to avoid the white pith of the orange, as that can make your infusion bitter. Boil frozen cranberries for about 5 minutes, or until they pop, and let cool. Add Tito's Handmade Vodka, cranberries and orange peels to a sealed container. Let sit for 2 weeks before straining out fruit. Use instead of unflavored vodka in the punch.

Nutrition Facts

365 calories; protein 0.3g; carbohydrates 65g; fat 0.1g; sodium 43.6mg. Full Nutrition