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This is a low-carb meatloaf the whole family will love. It's one of the only ways I can get my kids to eat vegetables!

Recipe Summary

prep:
20 mins
cook:
1 hr 30 mins
total:
1 hr 50 mins
Servings:
12
Yield:
3 loaves
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Ingredients

12
Original recipe yields 12 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat the oven to 375 degrees F (190 degrees C).

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  • Place turkey and beef in a large bowl. Add onion, carrot, spinach, egg, taco seasoning, garlic, pepper, and ketchup. Mix with your hands until blended. Shape into 3 equal-sized loaves and place into a 9x13-inch baking dish.

  • Bake in the preheated oven until no longer pink in the center, about 1 1/2 hours. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).

Cook's Note:

Feel free to substitute any chopped vegetables you and your family love.

Nutrition Facts

211 calories; protein 23.4g; carbohydrates 4.6g; fat 10.8g; cholesterol 97.8mg; sodium 247.7mg. Full Nutrition
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