Bacon, Leek, and Tomato Macaroni and Cheese
Servings Per Recipe: 6
Calories: 641.7
% Daily Value *
protein: 31.1g 62 %
carbohydrates: 62.5g 20 %
dietary fiber: 3.3g 13 %
sugars: 4.3g
fat: 29.3g 45 %
saturated fat: 16.3g 82 %
cholesterol: 85.6mg 29 %
vitamin a iu: 1409.6IU 28 %
niacin equivalents: 13.2mg 102 %
vitamin b6: 0.3mg 18 %
vitamin c: 7.6mg 13 %
folate: 209.2mcg 52 %
calcium: 484.1mg 48 %
iron: 3.9mg 22 %
magnesium: 73.9mg 26 %
potassium: 446.5mg 13 %
sodium: 1964.9mg 79 %
thiamin: 0.9mg 91 %
calories from fat: 263.7
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.