Spicy Egg Salad

Rating: 4 stars
1 Ratings
  • 5 star values: 0
  • 4 star values: 1
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0

A pleasing, spicy, rustic egg salad. Serve on your choice of bread with Corona® Premium or Modelo™ Especial beer. Sure to keep your man coming back for more.

By Clifton Miles

Gallery

Recipe Summary

prep:
10 mins
additional:
2 hrs
total:
2 hrs 10 mins
Servings:
6
Yield:
6 servings
Nutrition Info
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Ingredients

6
Original recipe yields 6 servings
The ingredient list now reflects the servings specified

Directions

  • Combine eggs, onion, mayonnaise, relish, celery flakes, mustard, chipotle powder, Greek seasoning, salt, pepper, lemon juice, and paprika in a bowl. Place in the refrigerator for 2 hours before serving.

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Cook's Note:

Yellow mustard can be used instead of spicy mustard.

Nutrition Facts

Per Serving:
245 calories; protein 13g; carbohydrates 6.9g; fat 18g; cholesterol 427.5mg; sodium 586.5mg. Full Nutrition
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Reviews (1)

Read More Reviews
1 Ratings
  • 5 star values: 0
  • 4 star values: 1
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Reviews:
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Soup Loving Nicole
Allstar
Rating: 4 stars
05/09/2020
Made exactly as written and there is a lot going on here but it turned our really good. The one change that I would make next time is that I would use fresh celery instead of the flakes. It could have used and additional texture and the crunch of celery would have done the trick. Overall good recipe and one I would make again. Read More
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