Recipes Drinks Recipes Cocktail Recipes Rum Drinks Recipes Fog Cutter Be the first to rate & review! 1 Photo This tropical tiki drink will clear the fog! Recipe by Jennifer Baker Updated on September 25, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo Prep Time: 10 mins Total Time: 10 mins Servings: 1 Yield: 1 cocktail Jump to Nutrition Facts Ingredients crushed ice 2 fluid ounces orange juice 1 ½ fluid ounces white rum 1 fluid ounce lemon juice ½ fluid ounce gin ½ fluid ounce brandy ½ fluid ounce dry sherry ½ fluid ounce orgeat (almond) syrup 1 orange slice 1 maraschino cherry 1 fresh mint leaf 1 toothpick Directions Fill a cocktail shaker with ice. Add orange juice, rum, lemon juice, gin, brandy, sherry, and orgeat. Cover and shake until well blended. Strain into a tiki glass filled with crushed ice. Skewer orange slice, maraschino cherry, and mint on a toothpick to garnish the drink. I Made It Print Nutrition Facts (per serving) 276 Calories 0g Fat 25g Carbs 1g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 1 Calories 276 % Daily Value * Total Fat 0g 0% Sodium 96mg 4% Total Carbohydrate 25g 9% Dietary Fiber 1g 2% Total Sugars 16g Protein 1g Vitamin C 53mg 263% Calcium 21mg 2% Iron 0mg 2% Potassium 207mg 4% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved