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Rhubarb Applesauce

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"Traditional applesauce with a twist!"
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Ingredients

35 m servings 87
Original recipe yields 16 servings

Directions

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  1. Combine apples, rhubarb, apple cider, sugar, and cinnamon in a large saucepan. Cover and cook over medium heat for 20 minutes.
  2. Transfer to a mixing bowl and mix on medium-high speed until all chunks are gone. Serve warm.

Nutrition Facts


Per Serving: 87 calories; 0.1 22.4 0.3 0 4 Full nutrition

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