Rating: 2 stars
2 Ratings
  • 5 star values: 0
  • 4 star values: 0
  • 3 star values: 1
  • 2 star values: 0
  • 1 star values: 1

Quiche is a smart choice for breakfast, brunch, lunch, or dinner. It can be served warm or cold, it's easy to make, and typically inexpensive. It's a given that we have quiche for Easter brunch, and this is one of many varieties that we enjoy.

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Recipe Summary

prep:
15 mins
cook:
30 mins
additional:
10 mins
total:
55 mins
Servings:
8
Yield:
1 9-inch quiche
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Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat the oven to 400 degrees F (200 degrees C).

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  • Place pastry shell in a 9-inch pie pan or quiche pan. Prick the bottom and sides with a fork.

  • Bake in the preheated oven for 8 minutes. Remove and set aside. Leave the oven on.

  • Whisk half-and-half, eggs, salt, and pepper together in a medium bowl until light and fluffy.

  • Sprinkle cheese, corn, chile peppers, and crumbled bacon into the pie shell. Carefully pour egg mixture over top.

  • Bake in the oven until filling is just about set but a little wiggly in the center, about 30 minutes. Remove from the oven and cool for 10 minutes. Garnish with parsley and serve.

Nutrition Facts

283 calories; protein 12.3g; carbohydrates 19.1g; fat 17.7g; cholesterol 115.2mg; sodium 764.5mg. Full Nutrition
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Reviews (2)

2 Ratings
  • 5 star values: 0
  • 4 star values: 0
  • 3 star values: 1
  • 2 star values: 0
  • 1 star values: 1
Rating: 3 stars
06/29/2020
Love quiche, this one was just so-so! Did not have issues with setting up, but just not a lot of flavor. Next time I will use reg. 1/2 + 1/2 for richness and I personally roasted a poblano pepper which has 100 % more flavor than the canned stuff. Sauteed shallots for added flavor next time........and maybe a smoked cheese! All in all can be improved with a few added ingredients! Read More
Rating: 1 stars
05/25/2020
Just awful. The custard didn't set up. Was soggy. Wasted all the ingredients. Read More