Super Immunity Boost Juice


Orange, ginger, and turmeric, well-known immunity powerhouses, combine to make this tasty and healthy juice that is loaded with Vitamin C, antioxidants, and anti-inflammatory properties.

Prep Time:
10 mins
Total Time:
10 mins
1 drink


  • 1 (2 inch) piece fresh ginger root

  • 2 (1 1/2 inch) pieces fresh turmeric

  • 3 large naval oranges, peeled

  • ice cubes


  1. Process ginger, turmeric, and oranges through a juicer in the order listed. Pour over ice and drink immediately.

Cook's Notes:

Depending on your oranges, this recipe will yield between 12 and 16 fluid ounces.

A 2-inch piece of ginger is about 1 ounce. Two 1 1/2-inch pieces of turmeric are about 1/2 ounce. There is no need to peel the ginger or turmeric, but turmeric will stain, so take care when handling. For a spicier flavor, increase the ginger.

Juices made in a centrifugal juicer should be consumed within 24 hours. Juices made in a masticating (cold-press) juicer should be consumed within 48 hours.

Nutrition Facts (per serving)

282 Calories
1g Fat
70g Carbs
6g Protein
Nutrition Facts
Servings Per Recipe 1
Calories 282
% Daily Value *
Total Fat 1g 1%
Saturated Fat 0g 1%
Sodium 4mg 0%
Total Carbohydrate 70g 25%
Dietary Fiber 14g 49%
Total Sugars 52g
Protein 6g
Vitamin C 295mg 1,476%
Calcium 225mg 17%
Iron 1mg 4%
Potassium 1115mg 24%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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