Recipes Breakfast and Brunch Drinks Super Immunity Boost Juice 4.0 (1) 1 Review 1 Photo Orange, ginger, and turmeric, well-known immunity powerhouses, combine to make this tasty and healthy juice that is loaded with Vitamin C, antioxidants, and anti-inflammatory properties. Recipe by France C Published on June 19, 2020 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo Prep Time: 10 mins Total Time: 10 mins Servings: 1 Yield: 1 drink Jump to Nutrition Facts Ingredients 1 (2 inch) piece fresh ginger root 2 (1 1/2 inch) pieces fresh turmeric 3 large naval oranges, peeled ice cubes Directions Process ginger, turmeric, and oranges through a juicer in the order listed. Pour over ice and drink immediately. Cook's Notes: Depending on your oranges, this recipe will yield between 12 and 16 fluid ounces. A 2-inch piece of ginger is about 1 ounce. Two 1 1/2-inch pieces of turmeric are about 1/2 ounce. There is no need to peel the ginger or turmeric, but turmeric will stain, so take care when handling. For a spicier flavor, increase the ginger. Juices made in a centrifugal juicer should be consumed within 24 hours. Juices made in a masticating (cold-press) juicer should be consumed within 48 hours. I Made It Print Nutrition Facts (per serving) 282 Calories 1g Fat 70g Carbs 6g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 1 Calories 282 % Daily Value * Total Fat 1g 1% Saturated Fat 0g 1% Sodium 4mg 0% Total Carbohydrate 70g 25% Dietary Fiber 14g 49% Total Sugars 52g Protein 6g Vitamin C 295mg 1,476% Calcium 225mg 17% Iron 1mg 4% Potassium 1115mg 24% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved