Teriyaki Ribs with Pineapple
I got this easy teriyaki pork rib recipe with pineapple from a friend at work and fell in love. Serve with white rice.
Recipe also works well with skinless, boneless chicken thighs, however, the cooking time changes to 35 minutes.
You can use pineapple chunks packed in water or syrup.
Nutrition data for this recipe includes the full amount of soy sauce mixture. The actual amount of mixture consumed will vary.