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Quick one-person flatbread pizza, or have everyone make their own.

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Recipe Summary

prep:
15 mins
cook:
15 mins
total:
30 mins
Servings:
1
Yield:
1 pizza
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Ingredients

1
Original recipe yields 1 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat the oven to 435 degrees F (225 degrees C).

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  • Place tortilla on a pizza stone and brush with 1 tablespoon olive oil. Sprinkle with oregano, salt, and pepper. Layer with zucchini slices, tomato slices, spinach, olives, and Parmesan cheese. Add more oregano, salt, and pepper, then sprinkle with red pepper flakes. Drizzle with remaining olive oil.

  • Bake in the preheated oven until tortilla is crispy and cheese is melted, about 15 minutes. Remove from the oven, slice, and eat.

Cook's Note:

I use 210-calorie tortillas.

Nutrition Facts

569 calories; protein 16.4g; carbohydrates 43.9g; fat 37.4g; cholesterol 17.6mg; sodium 1958.9mg. Full Nutrition
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