Banana-Pineapple Bread

Preheat the oven to 325 degrees F (165 degrees C). Grease and flour 2 loaf pans.

Mix flour, sugar, bananas, oil, applesauce, pineapple, eggs, cinnamon, baking soda, and salt together in a large bowl until blended. Pour into the prepared loaf pans.

Bake in the preheated oven until a toothpick inserted in the center comes out clean, 50 to 60 minutes.