Strawberry Sundae Crunch Bar Cookies
These easy bar cookies taste exactly like those strawberry sundae crunch ice cream bars! Store covered in the refrigerator.
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Recipe Summary
Ingredients
36
Original recipe yields 36 servings
Directions
Cook's Notes:
You can use margarine instead of butter, if preferred.
If you prefer, swap the strawberry cake mix with chocolate cake mix to make the chocolate version, or orange cake mix will give you a creamsicle-esque version.
Use a shorter baking time for dark or nonstick pans.
Nutrition Facts
Per Serving:
176 calories; protein 1.8g; carbohydrates 17.7g; fat 11.2g; cholesterol 36mg; sodium 166.4mg.
Full Nutrition