Rating: 5 stars
8 Ratings
  • 5 star values: 7
  • 4 star values: 1
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0

Great on a crusty roll but they can be served over rice, if preferred. Add a whole link to a roll or cut diagonally and stretch the links for another portion.

Gallery

Recipe Summary

cook:
25 mins
total:
40 mins
prep:
15 mins
Servings:
4
Yield:
4 servings
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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat the air fryer to 350 degrees F (180 degrees C).

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  • Cut onions in half from root to stem; cut each half into thirds. Combine onions and bell peppers in a medium bowl. Add olive oil, Italian seasoning, salt, and pepper; toss to combine. Transfer vegetables into the air fryer basket and set the sausage links on top without touching one another.

  • Air fry for 15 minutes. Turn sausages and air fry for another 10 minutes.

  • Place each sausage in a bun and top with vegetables and provolone cheese.

Cook's Note:

If serving on buns, broil for a few minutes after adding the cheese, if desired.

Nutrition Facts

660 calories; protein 30.2g; carbohydrates 44.1g; fat 40.9g; cholesterol 64.2mg; sodium 1952mg. Full Nutrition
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