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Air Fryer Spinach and Feta Casserole

Rating: 5 stars
2 Ratings
  • 5 star values: 2
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0

A simple, tasty dish made in the air fryer. No one will ever guess there is cottage cheese in this creamy spinach casserole.

By Yoly

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Recipe Summary

prep:
10 mins
cook:
20 mins
total:
30 mins
Servings:
4
Yield:
4 servings
Nutrition Info
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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified

Directions

  • Preheat an air fryer to 375 degrees F (190 degrees C). Grease an 8-inch pie pan with cooking spray and set aside.

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  • Combine spinach, cottage cheese, eggs, feta cheese, flour, butter, garlic, onion powder, and nutmeg in a bowl. Stir until all ingredients are well incorporated. Pour into the prepared pie pan.

  • Air fry until the center is set, 18 to 20 minutes.

Cook's Notes:

Frozen spinach can be used in place of canned.

A casserole dish can be used instead of a pie pan.

Nutrition Facts

Per Serving:
211 calories; protein 14.8g; carbohydrates 9.3g; fat 13.4g; cholesterol 125mg; sodium 434.9mg. Full Nutrition
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Reviews (2)

Read More Reviews
2 Ratings
  • 5 star values: 2
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Reviews:
Most Helpful Most Positive Least Positive Newest
Michelle Lang
Rating: 5 stars
08/29/2020
It was quick any yummy...used fresh spinach.. Read More
1kid5kids
Rating: 5 stars
07/12/2020
Mine was done in 15 minutes but maybe that's because I have an Emerli Lagasse air fryer oven. After 5minutes of air frying the top was starting to brown to much so I lowered it to the bottom rack. I added salt and red pepper flakes. I thought it was very good. Read More
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