Bread and Butter Pudding
This simple bread pudding is an easy way to use up those bits and pieces that seem to lie around the pantry. Save a fortune and make this tasty pudding. I like to serve this with custard sauce but it goes well with whipped cream, ice cream, or also great on its own.
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Recipe Summary
Ingredients
6
Original recipe yields 6 servings
Directions
Cook's Note:
Use whatever you like - dried apricots, dates, prunes, raisins - the list is endless.
Nutrition Facts
Per Serving:
383 calories; protein 7.7g; carbohydrates 46g; fat 19.6g; cholesterol 108.4mg; sodium 389.5mg.
Full Nutrition