Air Fryer SPAM® Fries with Spicy Dipping Sauce

6 made it | 0 reviews | 1 photos

Recipe by: Soup Loving Nicole

"SPAM® is not something I eat often but when I do, I like it extra crispy. I found a can in the pantry and decided to give it a go in the air fryer. The outside was far crispier than you get in a skillet on the stovetop and the inside stayed nice and tender."

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20 m servings 307

Original recipe yields 6 servings

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1/2 cup mayonnaise
2 teaspoons Sriracha sauce

1 teaspoon ketchup
1 (12 ounce) container fully cooked luncheon meat (such as SPAM®), sliced into fries
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Directions

Preheat the air fryer to 400 degrees F (200 degrees C).
Whisk mayonnaise, Sriracha, and ketchup together in a small bowl. Set dipping sauce aside.
Place luncheon meat fries into the air fryer basket without overcrowding. Work in batches if needed. Fry for 6 minutes. Flip fries using tongs. Cook to desired crispness, about 4 minutes more. Transfer to a paper towel-lined plate. Serve with dipping sauce.