Egg and Bacon Bread Bowl Muffins
Bread bowls made in a large muffin tin with cheese, egg, and bacon cooked right inside.
If, after placing dough in the muffin tin you have extra, you can roll it into a small loaf or into small roll shapes and likewise allow to rise.
You can bake the bacon in the oven instead of cooking it in a skillet.
The eggs will be slightly overdone over-medium eggs when baked for 18 minutes. If you prefer well done eggs, add an additional 3 to 5 minutes of baking time. If you prefer less done eggs, you may prefer to bake the muffins for about 5 minutes before adding the eggs.