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Broiled Salmon with Brown Sugar

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"This is one of my favorite broiled salmon with brown sugar recipes."
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30 m servings 255
Original recipe yields 4 servings


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  1. Set an oven rack about 6 inches from the heat source and preheat the oven's broiler.
  2. Combine brown sugar and soy sauce in a small bowl.
  3. Heat oil in a pan over medium-high heat. Saute onion, salt, and pepper in the hot oil until soft, 5 to 7 minutes. Transfer to sugar mixture and mix together. Place salmon fillets on a rimmed baking sheet.
  4. Cook salmon in the preheated oven for 10 minutes. Turn over and drizzle with 1/2 of the sugar mixture. Continue to broil until salmon is opaque throughout and easily flaked with a fork, 5 to 10 minutes more. Serve with remaining sugar mixture.

Nutrition Facts

Per Serving: 255 calories; 8.2 17.7 26.8 61 435 Full nutrition

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