Homemade Croutons in the Air Fryer

Used gluten-free bread and a bit of garlic salt above the called for ingredients. Will always make these when croutons are needed. Delicious.

Great, easy way recipe to make fresh croutons. Afterthought... add more seasoning and 1 Tbl Olive oil. Yummy

Loved it! I work at a food pantry and there was leftover sandwich rolls similar to hot dog buns. My first batch cooked 4 min; then 2 after shaking them up. They were too brown and crunchy for my liking, maybe because I cut them smaller? I did another batch using 4 and one and they came out nice! I will use this recipe often. I also used fresh parsley from the garden ;)

Theae were delicious! I used Oatnut bread instead of white, so they looked darker, but my husband and 17-year-old loved them! They crisped up a bit after they were done and sat out (about 1 hour).

Super easy and delicious!

What did I do with the leftover hotdog and hamburger buns? Bam! Croutons. The fantastic flavor and crisp crunch made our salad that much tastier.

i loved it after a big walk with my fur baby i used fresh garlic and red onions melted in the butter chopped vry fine and i seasoned with chilli garlic salt.. tysvm

I will never buy croutons from the store again! Thank you for this. Amazing!

Awesome recipe☺ Made it just as it is written. We live them!

These were delicious! I've made them twice, and cooked them slower the second time, as they dissolved in the soup the first time. I think I'd like to leave the bread out to dry out a little bit first the next time. I'll be doing this again and again!

This was so simple and fast. I think it could almost be made to order for a last minute salad it is so quick. Crispy but not hard like store bought and mouth feel it awesome.

VERY GOOD

This is a great way to make croutons and worked out very well. I gave it 4 stars because I changed the recipe to make it better. Be creative. Parsley does not need to be your only spice. I used a Sicilian blend that I got from an oil and vinegar store which has onion, oregano, red pepper, green pepper, basil. Next time I'd like to try these croutons and replace the butter with my pesto oil or Tuscan oil. The time for the air fryer was spot on and they look and tasted great. I cut the crust off of my bread and the dog enjoyed it...lol. So much easier to make croutons this way!