Recipes Pasta and Noodles Pasta by Shape Recipes Couscous Recipes Mediterranean Bento Box Be the first to rate & review! 1 Photo Quick and savory meal for lunch. Great for sharing. Recipe by stormybeach Published on March 30, 2020 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo Prep Time: 15 mins Total Time: 15 mins Servings: 4 Yield: 4 bento boxes Jump to Nutrition Facts Ingredients 2 ½ cups chopped cherry tomatoes 1 ¼ cups chopped English cucumber ½ cup pitted and chopped Kalamata olives ½ cup feta cheese ½ cup Greek salad dressing, or as needed 2 cups cooked couscous, or to taste ½ cup hummus spread, or to taste 1 cup pita chips, or to taste Directions Put tomatoes, cucumber, olives, and feta cheese in a bowl; add enough salad dressing to coat mixture. Stir. Serve in bento boxes with couscous, hummus, and pita chips. I Made It Print Nutrition Facts (per serving) 496 Calories 29g Fat 46g Carbs 13g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 496 % Daily Value * Total Fat 29g 37% Saturated Fat 7g 36% Cholesterol 28mg 9% Sodium 1094mg 48% Total Carbohydrate 46g 17% Dietary Fiber 7g 23% Total Sugars 4g Protein 13g Vitamin C 18mg 90% Calcium 184mg 14% Iron 2mg 9% Potassium 349mg 7% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved