Broiled Salmon with Soy-Ginger Glaze
This is the absolute tastiest broiled salmon I've ever had, and only takes about 25 minutes from start to finish! Using just a few ingredients, you will have delicious meal in no time. I recommend serving it with steamed edamame or broccoli and brown rice.
Gallery
Recipe Summary
Ingredients
4
Original recipe yields 4 servings
Directions
Cook's Note:
As all ovens are different, broiling and baking times may vary.
Nutrition Facts
Per Serving:
179 calories; protein 22.7g; carbohydrates 11.3g; fat 4g; cholesterol 48.7mg; sodium 1127.9mg.
Full Nutrition