Smoked Salmon Sandwich

Name: Smoked Salmon Sandwich
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Ingredients: 2 slices whole wheat bread; 1 tablespoon cream cheese; 1 tablespoon creamy goat cheese; 2 slices smoked salmon; 1 teaspoon olive oil; 0.5 teaspoon dried dill, or to taste; ground black pepper to taste; 0.5 cup shredded lettuce

5.0

(2)

2 Reviews

3 Photos

Fast yet flavor-filled smoked salmon sandwich! Delicious on a warm day!

Recipe by vmohrbell

Updated on February 22, 2023

smoked salmon sandwich with lettuce and tomato

3

Prep Time:

10 mins

Cook Time:

5 mins

Total Time:

15 mins

Servings:

1

Yield:

1 sandwich

Jump to Nutrition Facts

Ingredients

2 slices whole wheat bread
1 tablespoon cream cheese
1 tablespoon creamy goat cheese (Optional)
2 slices smoked salmon
1 teaspoon olive oil
½ teaspoon dried dill, or to taste
ground black pepper to taste
½ cup shredded lettuce

Directions

Toast bread in a toaster or toaster oven.
Spread cream cheese and goat cheese on 1 slice of toast. Add smoked salmon on top. Add olive oil, dill, and black pepper. Cover with lettuce and top with the other slice of toast.

Nutrition Facts (per serving)

366	Calories
19g	Fat
26g	Carbs
24g	Protein

Nutrition Facts
Servings Per Recipe 1
Calories 366
% Daily Value *
Total Fat 19g	24%
Saturated Fat 8g	40%
Cholesterol 37mg	12%
Sodium 845mg	37%
Total Carbohydrate 26g	9%
Dietary Fiber 5g	16%
Total Sugars 4g
Protein 24g
Vitamin C 1mg	6%
Calcium 133mg	10%
Iron 3mg	18%
Potassium 326mg	7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.