Rating: 4 stars
1 Ratings
  • 5 star values: 0
  • 4 star values: 1
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0

Chicken jerky? Who knew? And who knew you could make jerky in an air fryer? Plan ahead for this snack as the chicken needs time to marinate and air fry.

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Recipe Summary

prep:
10 mins
cook:
1 hr 30 mins
additional:
16 hrs
total:
17 hrs 40 mins
Servings:
6
Yield:
6 skewers
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Ingredients

6
Original recipe yields 6 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Combine chicken strips, marinade, and Cajun seasoning in a resealable plastic bag. Refrigerate for 8 hours, or up to overnight.

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  • Measure skewers to fit across the air fryer basket, slightly overlapping the edge. Trim off excess length.

  • Preheat the air fryer to 180 degrees F (80 degrees C) for 10 minutes.

  • Thread chicken strips onto skewers, leaving room in between each strip, while the air fryer is preheating.

  • Air fry for 1 hour 15 minutes. Adjust cooking time as most air fryers have a maximum setting of 30 minutes. Rearrange the skewers during the reset time.

  • Increase temperature to 200 degrees F (95 degrees C) and air fry for an additional 15 minutes.

  • Remove strips to a paper towel-lined storage container. Seal. Allow to rest overnight before serving.

Nutrition Facts

54 calories; protein 9.8g; carbohydrates 0.4g; fat 1.2g; cholesterol 26.8mg; sodium 181.3mg. Full Nutrition
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Reviews (1)

1 Ratings
  • 5 star values: 0
  • 4 star values: 1
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Rating: 4 stars
04/21/2020
It was good. I had to alter the ingredients just a bit but it was actually pretty good. Read More