Deep-Fried Tilapia
In Wisconsin, the "Friday Fish Fry" is a time-honored tradition. This deep-fried tilapia is my family's way of bringing it home.
Recipe Summary
Ingredients
10
Original recipe yields 10 servings
Directions
Cook's Note:
Fillets can also be cut into nugget-size pieces for kids.
Editor's Note:
We have determined the nutritional value of oil for frying based on a retention value of 10% after cooking. Amount will vary depending on cooking time and temperature, ingredient density, and specific type of oil used.
Nutrition Facts
Per Serving:
214 calories; protein 26.1g; carbohydrates 15.1g; fat 4.7g; cholesterol 60.7mg; sodium 512.9mg.
Full Nutrition
