Instant Pot® Lebanese Lentil and Chard Soup
My mom often makes this Lebanese lentil soup. I adapted it for the Instant Pot®. It's a bit easier but just as good as the stovetop version!
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Recipe Summary
Ingredients
8
Original recipe yields 8 servings
Directions
Cook's Note:
Chop the chard stems and add them for extra crunch, or save them for a stir-fry or vegetable saute.
Nutrition Facts
Per Serving:
202 calories; protein 11.2g; carbohydrates 32.9g; fat 4.1g; sodium 447.2mg. Full Nutrition