Oreo Brownies

Name: Oreo Brownies
Prep time: 10 min
Cook time: 40 min
Total time: 80 min
Ingredients: 1 cup unsalted butter; 6 (1 ounce) squares unsweetened chocolate, chopped; 3 cups white sugar; 2 teaspoons vanilla extract; 0.5 teaspoon salt; 4 large eggs, at room temperature; 1.6666667461395 cups all-purpose flour; 0.33333334326744 cup unsweetened cocoa powder; 3 cups roughly chopped chocolate sandwich cookies (such as Oreo®); 3 chocolate sandwich cookies (such as Oreo®), crushed, or to taste; 0.5 cup powdered sugar; 3 teaspoons milk, or more as needed

3.0

(2)

2 Reviews

3 Photos

These Oreo brownies are a nice twist on your average chocolate brownie.

Recipe by BritanyRachelle

Updated on February 15, 2023

3

Prep Time:

10 mins

Cook Time:

40 mins

Additional Time:

30 mins

Total Time:

1 hr 20 mins

Servings:

24

Yield:

1 9x13-inch pan

Jump to Nutrition Facts

Ingredients

1 cup unsalted butter
6 (1 ounce) squares unsweetened chocolate, chopped
3 cups white sugar
2 teaspoons vanilla extract
½ teaspoon salt
4 large eggs, at room temperature
1 ⅔ cups all-purpose flour
⅓ cup unsweetened cocoa powder
3 cups roughly chopped chocolate sandwich cookies (such as Oreo®) (Optional)
3 chocolate sandwich cookies (such as Oreo®), crushed, or to taste (Optional)
½ cup powdered sugar
3 teaspoons milk, or more as needed

Directions

Preheat the oven to 350 degrees F (175 degrees C). Line a 9x13-inch baking dish with aluminum foil and lightly grease the foil.
Combine butter and chocolate in a medium saucepan over low heat. Cook, stirring occasionally, until melted, about 5 minutes. Whisk in white sugar, vanilla extract, and salt. Turn off the heat.
Whisk in eggs, 1 at a time. Stir in flour and cocoa powder until mixture is well combined. Fold in chopped cookies. Pour batter into the prepared baking dish and sprinkle with crushed cookies.
Bake in the preheated oven until a toothpick inserted into the center comes out mostly clean with a few moist crumbs, about 35 minutes. Place on a wire rack until completely cool, about 30 minutes.
Meanwhile, whisk powdered sugar and milk together in a small bowl until mixture has reached a drizzling consistency. Drizzle glaze over the top of the brownies.

Nutrition Facts (per serving)

310	Calories
15g	Fat
45g	Carbs
4g	Protein

Nutrition Facts
Servings Per Recipe 24
Calories 310
% Daily Value *
Total Fat 15g	19%
Saturated Fat 8g	40%
Cholesterol 51mg	17%
Sodium 118mg	5%
Total Carbohydrate 45g	16%
Dietary Fiber 2g	8%
Total Sugars 32g
Protein 4g
Calcium 19mg	1%
Iron 2mg	13%
Potassium 121mg	3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.