Easy Fudgy Brownies
This is a great recipe for moist and delicious fudgy brownies.
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Recipe Summary
Ingredients
24
Original recipe yields 24 servings
Directions
Cook's Note:
To make these cakey, add an extra 2/3 cup of flour and 1/2 cup of milk.
Nutrition Facts
Per Serving:
215 calories; protein 2.4g; carbohydrates 32.3g; fat 10.2g; cholesterol 29.1mg; sodium 83.6mg.
Full Nutrition