Skip to main content New<> this month
Get the Allrecipes magazine

Moist Cake Mix Brownies

Rated as 0 out of 5 Stars
0 made it  |  0 reviews   |  1 photos
1

"Easy to make, delicious, and moist! By trial and error I developed this recipe for delicious, quick brownies. Perfect for that last-minute dessert or potluck."
Added to shopping list. Go to shopping list.

Ingredients

35 m servings 150
Original recipe yields 24 servings (1 9x13-inch pan)

Directions

{{model.addEditText}} Print
  1. Preheat the oven to 350 degrees F (175 degrees C). Spray a 9x13-inch baking pan with cooking spray.
  2. Combine cake mix, chocolate chips, walnuts, milk, applesauce, and egg in a large bowl. Pour into the prepared pan and spread evenly.
  3. Bake in the preheated oven until a toothpick inserted into the center comes out clean, 25 to 30 minutes. Let cool completely before cutting into squares.

Footnotes

  • Cook's Note:
  • You can use 1/3 cup melted butter in place of the applesauce, if desired. You can use any kind of nuts you like.

Nutrition Facts


Per Serving: 150 calories; 8.4 18.9 2.5 8 155 Full nutrition

Explore more

Reviews

Read all reviews 0