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Coconut Farro Porridge

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5 made it  |  0 reviews   |  1 photos

"A deliciously different approach to morning porridge, that's sure to start your day off right! Farro offers a nutty flavor and hearty texture that's quite different from your everyday oats. You can customize this any way you wish by using your favorite milk, spices, toppings, sweetener, etc."
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30 m servings 381
Original recipe yields 4 servings


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  1. Combine farro, coconut milk, almond milk, maple syrup, vanilla, cinnamon, nutmeg, and salt in a large pot. Bring mixture to a simmer over medium heat, stirring occasionally. Cover, reduce heat to low, and continue to cook until liquid is mostly absorbed and farro has reached desired doneness, 20 to 25 minutes.
  2. Serve warm, topped with toasted coconut and almonds.

Nutrition Facts

Per Serving: 381 calories; 19.7 47.4 8 0 66 Full nutrition

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