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Air Fryer Chicken Fajita Taquitos

Rated as 5 out of 5 Stars

"This recipe takes some time to prepare, but the results are SO worth it!"
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2 h 45 m servings 78
Original recipe yields 24 servings (24 taquitos)


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  1. Place chicken strips in a sealable container and add marinade. Seal and allow to marinate for 2 hours.
  2. Drain off marinade and discard. Heat a skillet over medium-high heat and cook chicken strips until browned, 6 to 7 minutes. Add thawed peppers and onions and cook for 2 to 3 minutes more.
  3. Transfer chicken strips to a cutting board and chop into smaller pieces. Add chopped chicken back to the peppers and onions; stir to combine.
  4. Preheat an heat air fryer to 370 degrees F (187 degrees C) for 5 minutes.
  5. Place tortillas in a tortilla bag. Microwave 5 tortillas at a time for 30 seconds.
  6. Spray each side of warmed tortillas with about 1/2 teaspoon oil and lay on a cutting board. Place 1 to 2 tablespoons chicken filling on top and sprinkle with 1 tablespoon cheese blend. Roll taquitos up tightly.
  7. Place taquitos seam-side down in the air fryer basket and air fry for 5 minutes. Increase air fryer temperature to 400 degrees F (200 degrees C) and air fry for 5 minutes more.

Nutrition Facts

Per Serving: 78 calories; 2.6 9.6 4.5 11 58 Full nutrition

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It came out very good I add3d yellow rice before I rolled it up and it was delicious. . My whole family loved it ??