Garlic Roasted Rainbow Carrots
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Ingredients30 m servings 98
Original recipe yields 2 servings
- Preheat the oven to 400 degrees F (200 degrees C).
- Place carrots in the center of a sheet of aluminum foil. Top with garlic and parsley. Place butter cubes on top and season with salt and pepper to taste. Bring up foil sides and pinch to close. Set foil packet on a sheet pan.
- Bake in the preheated oven until carrots are soft, about 25 minutes.
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Per Serving: 98 calories; 5.9 10.9 1.1 15 207 Full nutrition