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Air Fryer Loaded Greek Fries

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3 made it  |  0 reviews   |  1 photos

"Air-fried french fries loaded with Greek flavors. These are great on their own but also pair nicely with lamb, steak, or chicken. Cheese is a must for loaded fries but since feta doesn't melt, I incorporated it into the tzatziki sauce."
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50 m servings 350
Original recipe yields 4 servings


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  1. Place shredded cucumber in a colander and sprinkle with salt. Let drain for 10 minutes.
  2. Meanwhile, assemble the rest of the tzatziki by adding yogurt, lemon juice, dill, garlic, vinegar, and feta to a small bowl. Stir until evenly combined. Stir in shredded cucumber and set aside until ready to use.
  3. Preheat an air fryer to 400 degrees F (200 degrees C).
  4. Combine fries, olive oil, and Greek seasoning in a large bowl and stir until evenly combined. Spray the basket of the air fryer with nonstick cooking spray. Add 1/2 of the fries to the basket.
  5. Air fry for 10 minutes. Flip until cook to desired crispness, about 5 minutes more. Repeat with remaining fries.
  6. Divide fries among 4 serving plates. Drizzle cucumber sauce over the top of the fries. Garnish each plate with red onion strips, Kalamata olives, and grape tomatoes.

Nutrition Facts

Per Serving: 350 calories; 13.8 47.5 11 25 880 Full nutrition

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