Baked Cuban Chicken
This recipe was inspired by a take-out restaurant in Florida and perfected by my mother. For all of you who are looking for a different way to have your chicken, try this recipe! A favorite in this household. Serve with rice and peas or quartered roast potatoes.
Gallery
Recipe Summary
Ingredients
6
Original recipe yields 6 servings
Directions
Nutrition Facts
Per Serving:
270 calories; protein 28.4g; carbohydrates 9.5g; fat 12.9g; cholesterol 87.2mg; sodium 217.7mg.
Full Nutrition