Vanilla Cupcakes from Scratch
A quick and easy recipe for cupcakes from scratch! Frost as desired after cupcakes have cooled.
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Recipe Summary
Ingredients
24
Original recipe yields 24 servings
Directions
Nutrition Facts
Per Serving:
154 calories; protein 2.6g; carbohydrates 23.3g; fat 5.8g; cholesterol 31mg; sodium 182.6mg.
Full Nutrition