Healthier Alfredo Sauce with Shrimp and Broccoli
Heavy cream and all but 1 tablespoon of butter are omitted from this dish, and cream cheese and Greek yogurt are used in their place. A slice of bacon is used to add some richness and a smoky aroma, but not a ton of fat. Serve with sauteed zucchini noodles, pasta, or rice.
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Recipe Summary
Ingredients
6
Original recipe yields 6 servings
Directions
Cook's Notes:
You can use chicken instead of shrimp, but saute the chicken with the bacon before adding the broccoli.
Cornstarch can be used instead of flour to make the dish gluten free, just mix it into the broth.
Nutrition Facts
Per Serving:
328 calories; protein 23.7g; carbohydrates 13g; fat 20.5g; cholesterol 129.2mg; sodium 953.6mg.
Full Nutrition