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Vegan Nacho Cheese

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10 made it  |  0 reviews   |  1 photos

"This is a delicious vegan recipe that is packed full of good nutrition. It's so simple all you do is blend the ingredients and heat it up in a pot. It's a great alternative to nacho cheese."
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10 m servings 76
Original recipe yields 12 servings


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  1. Combine water, cashews, bell pepper, nutritional yeast, onion powder, salt, and garlic powder in a blender; blend until completely smooth. Transfer to a saucepan.
  2. Heat over low heat until warm, about 5 minutes.

Nutrition Facts

Per Serving: 76 calories; 5.4 5.3 2.9 0 295 Full nutrition

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