Homemade Vegan Browning Sauce
A substitute for the famous browning sauce. I use all vegan and gluten-free ingredients. I made this up to use for pot roast. It can be used anywhere Kitchen Bouquet® is required or just to make tasty gravies. Add 1 tablespoon to recipes calling for browning sauce. Store in an airtight container in the refrigerator for up to 1 week. Add a little oil on top and it will keep longer.
Recipe Summary
Ingredients
20
Original recipe yields 20 servings
Directions
Cook's Note:
I use homemade, low-sodium broth powder in mine, but the popular prepared brands work just as well. It will offset your sodium though.
Nutrition Facts
Per Serving:
23 calories; protein 0.1g; carbohydrates 5.7g; sodium 63.4mg. Full Nutrition