Air Fryer Chile-Cheese Frittata
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Ingredients30 m servings 404
Original recipe yields 2 servings (1 frittata)
- Preheat an air fryer to 350 degrees F (175 degrees C). Spray a 6-inch cake pan with nonstick cooking spray.
- Whisk eggs and cream together in a bowl. Add bacon, Jack cheese, chiles, tomatoes, onion, salt, and pepper. Stir until well combined. Pour into the cake pan and place inside the air fryer basket.
- Air fry for 10 minutes. Cover the pan with foil if the top is browning too fast; continue cooking until a toothpick inserted in the center comes out clean, 6 to 10 minutes more.
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Per Serving: 404 calories; 31.9 4.3 24.8 441 890 Full nutrition