Teriyaki Pulled Pork
Wanted a new twist on braised pork shoulder so paired 2 simple ingredients to create a yummy sauce to a browned roast...there were no leftovers! Great served with rice or noodles with cooked carrots and broccoli.
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Recipe Summary
Ingredients
8
Original recipe yields 8 servings
Directions
Cook's Note:
You can use any cooking oil you prefer.
Nutrition Facts
Per Serving:
423 calories; protein 27.2g; carbohydrates 16.3g; fat 27.3g; cholesterol 100.6mg; sodium 892.4mg.
Full Nutrition
