Roasted Carrots and Potatoes
Servings Per Recipe: 6
Calories: 210.4
% Daily Value *
protein:
3.6g
7 %
carbohydrates:
35g
11 %
dietary fiber:
5.6g
22 %
sugars:
9.6g
fat:
7.2g
11 %
saturated fat:
1g
5 %
vitamin a iu:
18979.6IU
380 %
niacin equivalents:
3.2mg
24 %
vitamin b6:
0.4mg
24 %
vitamin c:
18.6mg
31 %
folate:
45.9mcg
12 %
calcium:
53.9mg
5 %
iron:
1.4mg
8 %
magnesium:
43.4mg
16 %
potassium:
971.9mg
27 %
sodium:
280.4mg
11 %
thiamin:
0.2mg
18 %
calories from fat:
65
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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