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Irish Whiskey BBQ Sauce

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"Sweet, tangy, Irish whiskey BBQ Sauce with smoky flavor."
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Ingredients

5 m servings 52
Original recipe yields 16 servings (2 cups)

Directions

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  1. Mix ketchup, whiskey, brown sugar, liquid smoke, ginger, onion powder, seasoned salt, garlic-pepper seasoning, and hot sauce together in a bowl.

Footnotes

  • Cook's Note:
  • To make as a marinade, add an additional 1/3 cup Irish whiskey to the mixture.

Nutrition Facts


Per Serving: 52 calories; 0.4 8.3 0.4 0 304 Full nutrition

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