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Ingredients55 m servings 387
Original recipe yields 18 servings (2 loaves)
- Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.
- Mix flour, sugar, baking powder, baking soda, and salt together in a bowl. Add buttermilk, butter, and eggs. Knead together with your hands or use an electric mixer; add raisins. Split dough in half and form into 2 loaves. Place on the prepared baking sheet.
- Bake in the preheated oven until a toothpick inserted into the center of each loaf comes out clean, about 45 minutes.
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Per Serving: 387 calories; 11.7 63.6 8 49 582 Full nutrition
ReviewsRead all reviews 2
Easy to prepare. Personally I'd cut back on the butter a tlbsp or two.