Skip to main content New<> this month
Get the Allrecipes magazine

Irish Soda Bread with Raisins

Rated as 4.5 out of 5 Stars
0

"Love Irish soda bread with raisins with a good cup of tea or coffee. You can add an egg wash to the top of the bread and then sprinkle with sugar before baking, if desired."
Added to shopping list. Go to shopping list.

Ingredients

55 m servings 387
Original recipe yields 18 servings (2 loaves)

Directions

{{model.addEditText}} Print
  1. Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.
  2. Mix flour, sugar, baking powder, baking soda, and salt together in a bowl. Add buttermilk, butter, and eggs. Knead together with your hands or use an electric mixer; add raisins. Split dough in half and form into 2 loaves. Place on the prepared baking sheet.
  3. Bake in the preheated oven until a toothpick inserted into the center of each loaf comes out clean, about 45 minutes.

Nutrition Facts


Per Serving: 387 calories; 11.7 63.6 8 49 582 Full nutrition

Explore more

Reviews

Read all reviews 2
Most helpful
Most positive
Least positive
Newest

Easy to prepare. Personally I'd cut back on the butter a tlbsp or two.

Made it for an office party. Everyone thought it was great.