Pizzadilla (Grilled Pizza Sandwich)
I used 1 batch of Wolfgang Puck's Famous California Pizza Dough.
When you pick up the dough to put into the pan, it's always gonna stretch a bit more, so I generally roll it out about 1 inch or so less than the size of my pan.
You can use any additional pizza toppings you like. Just make sure toppings are fully cooked before adding to the pizzadilla.