Air Fryer Frittata
This frittata is ready in less than 20 minutes. Take a little bit of leftover breakfast sausage, a few chopped veggies, some shredded cheese, and some eggs, and create a hot breakfast! Make it a meal with some whole wheat toast and juice, or just wrap it up in a napkin and eat as you run! If there is any left, it reheats well.
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Recipe Summary
Ingredients
3
Original recipe yields 3 servings
Directions
Cook's Note:
You can also serve the frittata with pico de gallo instead of salsa.
Nutrition Facts
Per Serving:
316 calories; protein 22.5g; carbohydrates 5.6g; fat 23.1g; cholesterol 416.2mg; sodium 665mg.
Full Nutrition