Spicy Ground Beef Stew
A citrus, spicy version of a traditional ground beef stew I grew up eating. It's refreshing and very filling. Can be served over rice, egg noodles, or mashed potatoes.
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Recipe Summary
Ingredients
6
Original recipe yields 6 servings
Directions
Cook's Note:
You can use regular diced tomatoes if you would like a non-spicy version. You may add whatever veggies you like.
Nutrition Facts
Per Serving:
527 calories; protein 33.8g; carbohydrates 53g; fat 19.5g; cholesterol 94.7mg; sodium 816.5mg.
Full Nutrition