Gluten-Free Sour Cream Biscuits
Moist, delicious, sour cream biscuits that are quick and easy. A gluten-free version of a family favorite.
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Recipe Summary
Ingredients
12
Original recipe yields 12 servings
Directions
Nutrition Facts
Per Serving:
279 calories; protein 3.3g; carbohydrates 19.5g; fat 22.1g; cholesterol 53.3mg; sodium 474.9mg.
Full Nutrition