Skip to main content New<> this month
Get the Allrecipes magazine

Tajin® Michelada

Rated as 0 out of 5 Stars
0 made it  |  0 reviews   |  1 photos

"I'm lucky enough to live in an area with a large Hispanic population and what seems like a Mexican restaurant or taqueria on every corner. They each have their own michelada recipe, and this is my version of my favorite. Maggi®Jugo seasoning can be found in the international aisle of your grocery store or Hispanic markets and provides an umami flavor. You may substitute soy sauce if necessary. Add more hot sauce if you prefer!"
Added to shopping list. Go to shopping list.


5 m servings 159
Original recipe yields 1 servings (1 Michelada)


{{model.addEditText}} Print
  1. Pour Tajin(R) onto a small plate. Run 1 lime wedge around the edge of a pint glass, then invert glass onto the plate to create a salt rim.
  2. Fill glass about halfway with ice. Squeeze the same lime wedge into the glass. Add Maggi(R) Jugo, hot sauce, and any remaining Tajin(R) from the plate and stir with a spoon. Pour in tomato and clam juice cocktail and top with beer. Garnish with remaining lime wedge and serve immediately.

Nutrition Facts

Per Serving: 159 calories; 0.1 19.4 2.2 0 861 Full nutrition

Explore more


Read all reviews 0