Tajin® Snack Mix
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Ingredients40 m servings 369
Original recipe yields 12 servings
- Preheat the oven to 250 degrees F (120 degrees C). Line a large rimmed baking sheet with aluminum foil.
- Combine rice and corn cereal squares, pretzels, fish-shaped crackers, and corn kernels in a large bowl.
- Stir melted butter and chili-lime seasoning together in a small bowl until well combined. Pour over the cereal mixture and gently stir with a rubber spatula until evenly coated. Transfer to the prepared baking sheet and spread to an even layer.
- Bake in the preheated oven, stirring every 10 minutes, until crunchy and fragrant, about 30 minutes. Remove from the oven and let sit for 5 minutes to cool.
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Per Serving: 369 calories; 14.8 52.5 6.6 15 878 Full nutrition